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Browse more articles and videos from past editions.

Food Miles and Food Emissions

Is it better to buy from a local market to reduce food’s carbon footprint? Not necessarily. Here’s why.

Our Archives

Outlook • 8/15/2019

Recruiting Agriculture’s Future

Agricultural Recruitment in a High-Tech World

Outlook • 8/15/2019

Agricultural Extension

African Extension Workers Lend a Helping Hand

Outlook • 8/15/2019

Urban Farming

A Farm Grows in Atlanta

Outlook • 5/6/2019

Can Coffee Save Burundi?

Coffee makes up a huge proportion of Burundi’s exports. But varying yields and volatile prices make life difficult for its millions of subsistence farmers.

Outlook • 4/30/2019

Sowing the Sustainable Mindset

We know how to farm responsibly at scale. So why aren’t we?

The New Face of Farming | French Farmers

You don't have to grow up on a farm to be a farmer. You don't have to be a man, or an American. These French farmers are transforming the face of farming with fresh ideas and expertise.